Nutrition Facts for Soup, tomato, canned, condensed
| Nutrition Facts |
|---|
| Serving Size |
|
Whole Recipe
(148g) |
|
| Calories | 98 |
| % Daily Value * |
| Total Fat 0.65g | 1% |
| Saturated Fat 0.17g | 1% |
| Trans Fat --g |
| Cholesterol 0mg | 0% |
| Sodium 558mg | 23% |
| Total Carbohydrate 22.5g | 8% |
| Dietary Fiber 1.6g | 6% |
| Total Sugars 12.2g | 24% |
| |
Includes --g Added Sugars | --% |
| Protein 2.2g | 4% |
| Vitamin C 19.1mg | 21% |
| Vitamin D 0mcg | 0% |
| Iron 0.87mg | 5% |
| Calcium 19.2mg | 1% |
| Potassium 831.8mg | 18% |
| Phosphorus 45.9mg | 4% |
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
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