Nutrition Facts for Soup, cream of mushroom, canned, condensed, reduced sodium
| Nutrition Facts |
|---|
| Serving Size |
|
Whole Recipe
(251g) |
|
| Calories | 131 |
| % Daily Value * |
| Total Fat 4.2g | 5% |
| Saturated Fat 1.3g | 7% |
| Trans Fat --g |
| Cholesterol 7.5mg | 3% |
| Sodium 961.3mg | 40% |
| Total Carbohydrate 20.3g | 7% |
| Dietary Fiber 1.5g | 5% |
| Total Sugars 5.3g | 11% |
| |
Includes --g Added Sugars | --% |
| Protein 3g | 6% |
| Vitamin C 0mg | 0% |
| Vitamin D 0mcg | 0% |
| Iron 1.2mg | 7% |
| Calcium 32.6mg | 3% |
| Potassium 938.7mg | 20% |
| Phosphorus 128mg | 10% |
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
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