Nutrition Facts for Soup, chicken vegetable with potato and cheese, chunky, ready-to-serve
Nutrition Facts |
Serving Size |
Whole Recipe
(100g) |
|
Calories | 65 |
% Daily Value * |
Total Fat 4.5g | 6% |
Saturated Fat 1.6g | 8% |
Trans Fat --g |
Cholesterol 7mg | 2% |
Sodium 416mg | 17% |
Total Carbohydrate 5.2g | 2% |
Dietary Fiber 0.3g | 1% |
Total Sugars 0.64g | 1% |
| |
Includes --g Added Sugars | --% |
Protein 1.2g | 2% |
Vitamin C 4mg | 4% |
Vitamin D 0mcg | 0% |
Iron 0.16mg | 1% |
Calcium 15mg | 1% |
Potassium 73mg | 2% |
Phosphorus 19mg | 2% |
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
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