Nutrition Facts for Soup, tomato bisque, canned, prepared with equal volume milk
| Nutrition Facts |
|---|
| Serving Size |
|
Whole Recipe
(100g) |
|
| Calories | 79 |
| % Daily Value * |
| Total Fat 2.6g | 3% |
| Saturated Fat 1.3g | 6% |
| Trans Fat --g |
| Cholesterol 9mg | 3% |
| Sodium 442mg | 18% |
| Total Carbohydrate 11.7g | 4% |
| Dietary Fiber 0.2g | 1% |
| Total Sugars --g | --% |
| |
Includes --g Added Sugars | --% |
| Protein 2.5g | 5% |
| Vitamin C 2.8mg | 3% |
| Vitamin D --mcg | --% |
| Iron 0.35mg | 2% |
| Calcium 74mg | 6% |
| Potassium 241mg | 5% |
| Phosphorus 69mg | 6% |
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
No food list since there is only one food. Try the recipe calculator or nutrition comparison tool to
view more foods.