Nutrition Facts for Soup, chicken gumbo, canned, prepared with equal volume water
| Nutrition Facts |
|---|
| Serving Size |
|
Whole Recipe
(244g) |
|
| Calories | 56 |
| % Daily Value * |
| Total Fat 1.4g | 2% |
| Saturated Fat 0.32g | 2% |
| Trans Fat --g |
| Cholesterol 4.9mg | 2% |
| Sodium 954mg | 40% |
| Total Carbohydrate 8.4g | 3% |
| Dietary Fiber 2g | 7% |
| Total Sugars 2.5g | 5% |
| |
Includes --g Added Sugars | --% |
| Protein 2.6g | 5% |
| Vitamin C 4.9mg | 5% |
| Vitamin D 0mcg | 0% |
| Iron 0.9mg | 5% |
| Calcium 24.4mg | 2% |
| Potassium 75.6mg | 2% |
| Phosphorus 24.4mg | 2% |
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
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