Nutrition Facts for Thuringer, cervelat, summer sausage, beef, pork
Nutrition Facts |
Serving Size |
Whole Recipe
(100g) |
|
Calories | 362 |
% Daily Value * |
Total Fat 30.4g | 39% |
Saturated Fat 11.5g | 58% |
Trans Fat --g |
Cholesterol 74mg | 25% |
Sodium 1300mg | 54% |
Total Carbohydrate 3.3g | 1% |
Dietary Fiber 0g | 0% |
Total Sugars 0.85g | 2% |
| |
Includes --g Added Sugars | --% |
Protein 17.5g | 35% |
Vitamin C 16.6mg | 18% |
Vitamin D 1.1mcg | 6% |
Iron 2mg | 11% |
Calcium 9mg | 1% |
Potassium 260mg | 6% |
Phosphorus 111mg | 9% |
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
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