Nutrition Facts for Sausage, Vienna, canned, chicken, beef, pork
Nutrition Facts |
Serving Size |
Whole Recipe
(100g) |
|
Calories | 230 |
% Daily Value * |
Total Fat 19.4g | 25% |
Saturated Fat 7.1g | 36% |
Trans Fat --g |
Cholesterol 87mg | 29% |
Sodium 879mg | 37% |
Total Carbohydrate 2.6g | 1% |
Dietary Fiber 0g | 0% |
Total Sugars 0g | 0% |
| |
Includes --g Added Sugars | --% |
Protein 10.5g | 21% |
Vitamin C 0mg | 0% |
Vitamin D 0.6mcg | 3% |
Iron 0.88mg | 5% |
Calcium 10mg | 1% |
Potassium 101mg | 2% |
Phosphorus 49mg | 4% |
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
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