Nutrition Facts for Sausage, Polish, pork and beef, smoked
| Nutrition Facts |
|---|
| Serving Size |
|
Whole Recipe
(76g) |
|
| Calories | 229 |
| % Daily Value * |
| Total Fat 20.2g | 26% |
| Saturated Fat 7g | 35% |
| Trans Fat --g |
| Cholesterol 54mg | 18% |
| Sodium 644.5mg | 27% |
| Total Carbohydrate 1.5g | 1% |
| Dietary Fiber 0g | 0% |
| Total Sugars 0g | 0% |
| |
Includes --g Added Sugars | --% |
| Protein 9.2g | 18% |
| Vitamin C 0mg | 0% |
| Vitamin D 0.84mcg | 4% |
| Iron 0.76mg | 4% |
| Calcium 5.3mg | 0% |
| Potassium 143.6mg | 3% |
| Phosphorus 81.3mg | 7% |
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
No food list since there is only one food. Try the recipe calculator or nutrition comparison tool to
view more foods.