Nutrition Facts for Frankfurter, meat
Nutrition Facts |
Serving Size |
Whole Recipe
(100g) |
|
Calories | 290 |
% Daily Value * |
Total Fat 25.8g | 33% |
Saturated Fat 7.7g | 38% |
Trans Fat --g |
Cholesterol 77mg | 26% |
Sodium 1090mg | 45% |
Total Carbohydrate 4.2g | 2% |
Dietary Fiber 0g | 0% |
Total Sugars --g | --% |
| |
Includes --g Added Sugars | --% |
Protein 10.3g | 21% |
Vitamin C 0mg | 0% |
Vitamin D --mcg | --% |
Iron 1.1mg | 6% |
Calcium 99mg | 8% |
Potassium 152mg | 3% |
Phosphorus 206mg | 16% |
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
No food list since there is only one food. Try the recipe calculator or nutrition comparison tool to
view more foods.