Nutrition Facts | |||
---|---|---|---|
Serving Size | |||
Whole Recipe (99g) | |||
Calories | 343 | ||
% Daily Value * | |||
Total Fat 1.1g | 1% | ||
Saturated Fat 0g | 0% | ||
Trans Fat 0g | |||
Cholesterol 0mg | 0% | ||
Sodium 914.8mg | 38% | ||
Total Carbohydrate 85.5g | 31% | ||
Dietary Fiber 0.4g | 1% | ||
Total Sugars 7.7g | 15% | ||
Includes --g Added Sugars | --% | ||
Protein 6g | 12% | ||
Vitamin C 18mg | 20% | ||
Vitamin D 3mcg | 15% | ||
Iron 27mg | 150% | ||
Calcium 6.9mg | 1% | ||
Potassium 112.9mg | 2% | ||
Phosphorus 119.8mg | 10% | ||
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |