| Nutrition Facts | |||
|---|---|---|---|
| Serving Size | |||
| Whole Recipe (120g) | |||
| Calories | 68 | ||
| % Daily Value * | |||
| Total Fat 0.56g | 1% | ||
| Saturated Fat --g | --% | ||
| Trans Fat 0g | |||
| Cholesterol --mg | --% | ||
| Sodium 1.2mg | 0% | ||
| Total Carbohydrate 16.7g | 6% | ||
| Dietary Fiber 4.7g | 17% | ||
| Total Sugars --g | --% | ||
| Includes --g Added Sugars | --% | ||
| Protein 0.97g | 2% | ||
| Vitamin C 7.8mg | 9% | ||
| Vitamin D --mcg | --% | ||
| Iron 0.31mg | 2% | ||
| Calcium 44.4mg | 3% | ||
| Potassium 243.6mg | 5% | ||
| Phosphorus 28.8mg | 2% | ||
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | |||