Nutrition Facts for Beef Loin Top Sirloin Petite Roast Boneless Separable Lean Only Trimmed To 0 Inch Fat Select Cooked Roasted
| Nutrition Facts |
|---|
| Serving Size |
|
Whole Recipe
(85g) |
|
| Calories | 140 |
| % Daily Value * |
| Total Fat 4.5g | 6% |
| Saturated Fat 1.2g | 6% |
| Trans Fat 0.2g |
| Cholesterol 71.4mg | 24% |
| Sodium 49.3mg | 2% |
| Total Carbohydrate 0g | 0% |
| Dietary Fiber 0g | 0% |
| Total Sugars 0g | 0% |
| |
Includes --g Added Sugars | --% |
| Protein 24.9g | 50% |
| Vitamin C 0mg | 0% |
| Vitamin D 0.1mcg | 0% |
| Iron 2.3mg | 13% |
| Calcium 5.1mg | 0% |
| Potassium 362.1mg | 8% |
| Phosphorus 227.8mg | 18% |
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
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