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Nutrition Facts for Beef, ribeye petite roast, boneless, trimmed to 0" fat, select, cooked, roasted
Nutrition Facts
Serving Size
Whole Recipe (85g)
Calories139
% Daily Value *
Total Fat 4.8g6%
Saturated Fat 1.6g8%
Trans Fat 0.24g
Cholesterol 75.6mg25%
Sodium 71.4mg3%
Total Carbohydrate 0g0%
Dietary Fiber 0g0%
Total Sugars 0g0%
Includes --g Added Sugars--%
Protein 24.1g48%
Vitamin C 0mg0%
Vitamin D 0.09mcg0%
Iron 2.9mg16%
Calcium 5.1mg0%
Potassium 316.2mg7%
Phosphorus 200.6mg16%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
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