Nutrition Facts for Beef, top loin petite roast/filet, boneless, separable lean and fat, trimmed to 1/8" fat, choice, raw
Nutrition Facts |
Serving Size |
Whole Recipe
(100g) |
|
Calories | 199 |
% Daily Value * |
Total Fat 12.6g | 16% |
Saturated Fat 4g | 20% |
Trans Fat 0.7g |
Cholesterol 65mg | 22% |
Sodium 89mg | 4% |
Total Carbohydrate 0.6g | 0% |
Dietary Fiber 0g | 0% |
Total Sugars 0g | 0% |
| |
Includes --g Added Sugars | --% |
Protein 20.8g | 42% |
Vitamin C 0mg | 0% |
Vitamin D 0.1mcg | 1% |
Iron 2.7mg | 15% |
Calcium 6mg | 0% |
Potassium 360mg | 8% |
Phosphorus 212mg | 17% |
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
No food list since there is only one food. Try the recipe calculator or nutrition comparison tool to
view more foods.