Nutrition Facts for Beef, New Zealand, imported, manufacturing beef, raw
Nutrition Facts |
Serving Size |
Whole Recipe
(113g) |
|
Calories | 134 |
% Daily Value * |
Total Fat 4.2g | 5% |
Saturated Fat 1.9g | 9% |
Trans Fat 0.13g |
Cholesterol 55.4mg | 18% |
Sodium 62.1mg | 3% |
Total Carbohydrate 0.26g | 0% |
Dietary Fiber 0g | 0% |
Total Sugars 0g | 0% |
| |
Includes --g Added Sugars | --% |
Protein 24g | 48% |
Vitamin C 0mg | 0% |
Vitamin D 0.11mcg | 1% |
Iron 2.2mg | 12% |
Calcium 6.8mg | 1% |
Potassium 384.2mg | 8% |
Phosphorus 205.7mg | 16% |
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
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