Nutrition Facts for Snacks, yucca (cassava) chips, salted
| Nutrition Facts |
|---|
| Serving Size |
|
Whole Recipe
(28g) |
|
| Calories | 146 |
| % Daily Value * |
| Total Fat 7.4g | 9% |
| Saturated Fat 2.5g | 12% |
| Trans Fat 0.04g |
| Cholesterol --mg | --% |
| Sodium 84.1mg | 4% |
| Total Carbohydrate 19.7g | 7% |
| Dietary Fiber 1.1g | 4% |
| Total Sugars 0.95g | 2% |
| |
Includes --g Added Sugars | --% |
| Protein 0.38g | 1% |
| Vitamin C --mg | --% |
| Vitamin D --mcg | --% |
| Iron 0.2mg | 1% |
| Calcium 14.8mg | 1% |
| Potassium 246.5mg | 5% |
| Phosphorus 28.1mg | 2% |
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
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