Nutrition Facts for Snacks, brown rice chips
Nutrition Facts |
Serving Size |
Whole Recipe
(100g) |
|
Calories | 384 |
% Daily Value * |
Total Fat 2.8g | 4% |
Saturated Fat 0.64g | 3% |
Trans Fat 0g |
Cholesterol 0mg | 0% |
Sodium 326mg | 14% |
Total Carbohydrate 81.5g | 30% |
Dietary Fiber 4.2g | 15% |
Total Sugars 0.6g | 1% |
| |
Includes --g Added Sugars | --% |
Protein 8.2g | 16% |
Vitamin C 0mg | 0% |
Vitamin D 0mcg | 0% |
Iron 1.5mg | 8% |
Calcium 11mg | 1% |
Potassium 290mg | 6% |
Phosphorus 360mg | 29% |
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
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