Nutrition Facts | |||
---|---|---|---|
Serving Size | |||
Whole Recipe (90g) | |||
Calories | 349 | ||
% Daily Value * | |||
Total Fat 5g | 6% | ||
Saturated Fat 1g | 5% | ||
Trans Fat 0g | |||
Cholesterol 0mg | 0% | ||
Sodium 659.7mg | 27% | ||
Total Carbohydrate 26g | 9% | ||
Dietary Fiber 6g | 22% | ||
Total Sugars 20g | 40% | ||
Includes --g Added Sugars | --% | ||
Protein 50g | 100% | ||
Vitamin C 0mg | 0% | ||
Vitamin D 0mcg | 0% | ||
Iron 10.8mg | 60% | ||
Calcium 160.2mg | 12% | ||
Potassium 839.7mg | 18% | ||
Phosphorus 1144.8mg | 92% | ||
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |