Nutrition Facts for Cake, yellow, light, dry mix
| Nutrition Facts |
|---|
| Serving Size |
|
Whole Recipe
(28g) |
|
| Calories | 115 |
| % Daily Value * |
| Total Fat 1.6g | 2% |
| Saturated Fat 0.39g | 2% |
| Trans Fat --g |
| Cholesterol 0mg | 0% |
| Sodium 171.5mg | 7% |
| Total Carbohydrate 23.9g | 9% |
| Dietary Fiber 0.37g | 1% |
| Total Sugars --g | --% |
| |
Includes --g Added Sugars | --% |
| Protein 1.3g | 3% |
| Vitamin C 0mg | 0% |
| Vitamin D --mcg | --% |
| Iron 0.37mg | 2% |
| Calcium 44mg | 3% |
| Potassium 18.5mg | 0% |
| Phosphorus 92mg | 7% |
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
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