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Nutrition Facts for Egg Scrambled
Nutrition Facts
Serving Size
Whole Recipe (96g)
% Daily Value *
Total Fat 15.5g20%
Saturated Fat 5.9g30%
Trans Fat --g
Cholesterol 409mg136%
Sodium 179.5mg7%
Total Carbohydrate 2g1%
Dietary Fiber 0g0%
Total Sugars 1.6g3%
Includes --g Added Sugars--%
Protein 13.3g27%
Vitamin C 3.2mg4%
Vitamin D 1.1mcg5%
Iron 2.5mg14%
Calcium 54.7mg4%
Potassium 141.1mg3%
Phosphorus 232.3mg19%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
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