| Nutrition Facts | |||
|---|---|---|---|
| Serving Size | |||
| Whole Recipe (120g) | |||
| Calories | 196 | ||
| % Daily Value * | |||
| Total Fat 5.8g | 7% | ||
| Saturated Fat 3.1g | 15% | ||
| Trans Fat 0.34g | |||
| Cholesterol 18mg | 6% | ||
| Sodium 97.2mg | 4% | ||
| Total Carbohydrate 31.6g | 12% | ||
| Dietary Fiber 0.12g | 0% | ||
| Total Sugars 23.4g | 47% | ||
| Includes --g Added Sugars | --% | ||
| Protein 5.1g | 10% | ||
| Vitamin C 1.1mg | 1% | ||
| Vitamin D 0mcg | 0% | ||
| Iron 0.42mg | 2% | ||
| Calcium 154.8mg | 12% | ||
| Potassium 231.6mg | 5% | ||
| Phosphorus 133.2mg | 11% | ||
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | |||