Nutrition Facts for Macaroni and Cheese, canned entree
| Nutrition Facts |
|---|
| Serving Size |
|
Whole Recipe
(100g) |
|
| Calories | 82 |
| % Daily Value * |
| Total Fat 2.5g | 3% |
| Saturated Fat 0.88g | 4% |
| Trans Fat --g |
| Cholesterol 6mg | 2% |
| Sodium 302mg | 13% |
| Total Carbohydrate 11.5g | 4% |
| Dietary Fiber 0.5g | 2% |
| Total Sugars 0.5g | 1% |
| |
Includes --g Added Sugars | --% |
| Protein 3.4g | 7% |
| Vitamin C 0mg | 0% |
| Vitamin D 0mcg | 0% |
| Iron 0.9mg | 5% |
| Calcium 35mg | 3% |
| Potassium 84mg | 2% |
| Phosphorus 47mg | 4% |
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
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