Nutrition Facts for Ravioli, meat-filled, with tomato sauce or meat sauce, canned
| Nutrition Facts |
|---|
| Serving Size |
|
Whole Recipe
(262g) |
|
| Calories | 254 |
| % Daily Value * |
| Total Fat 8.9g | 11% |
| Saturated Fat 3.8g | 19% |
| Trans Fat 0.5g |
| Cholesterol 13.1mg | 4% |
| Sodium 741.5mg | 31% |
| Total Carbohydrate 34.7g | 13% |
| Dietary Fiber 3.9g | 14% |
| Total Sugars 5.2g | 10% |
| |
Includes --g Added Sugars | --% |
| Protein 8.5g | 17% |
| Vitamin C 0mg | 0% |
| Vitamin D 0mcg | 0% |
| Iron 2.9mg | 16% |
| Calcium 31.4mg | 2% |
| Potassium 466.4mg | 10% |
| Phosphorus 104.8mg | 8% |
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
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