Nutrition Facts for Macaroni and Cheese, canned, microwavable
| Nutrition Facts |
|---|
| Serving Size |
|
Whole Recipe
(213g) |
|
| Calories | 285 |
| % Daily Value * |
| Total Fat 12.8g | 16% |
| Saturated Fat 7.8g | 39% |
| Trans Fat --g |
| Cholesterol 42.6mg | 14% |
| Sodium 713.6mg | 30% |
| Total Carbohydrate 29.7g | 11% |
| Dietary Fiber 0.85g | 3% |
| Total Sugars 3g | 6% |
| |
Includes --g Added Sugars | --% |
| Protein 12.7g | 25% |
| Vitamin C 0mg | 0% |
| Vitamin D --mcg | --% |
| Iron 1.9mg | 11% |
| Calcium 121.4mg | 9% |
| Potassium 153.4mg | 3% |
| Phosphorus 206.6mg | 17% |
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
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