Nutrition Facts for Macaroni and cheese, dry mix, prepared with 2% milk and 80% stick margarine from dry mix
| Nutrition Facts |
|---|
| Serving Size |
|
Whole Recipe
(100g) |
|
| Calories | 190 |
| % Daily Value * |
| Total Fat 8.3g | 11% |
| Saturated Fat 1.8g | 9% |
| Trans Fat 1.2g |
| Cholesterol 3mg | 1% |
| Sodium 338mg | 14% |
| Total Carbohydrate 23.9g | 9% |
| Dietary Fiber 1.2g | 4% |
| Total Sugars 4.3g | 9% |
| |
Includes --g Added Sugars | --% |
| Protein 4.9g | 10% |
| Vitamin C --mg | --% |
| Vitamin D --mcg | --% |
| Iron 0.99mg | 6% |
| Calcium 63mg | 5% |
| Potassium 129mg | 3% |
| Phosphorus 112mg | 9% |
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
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