Nutrition Facts | |||
---|---|---|---|
Serving Size | |||
Whole Recipe (14g) | |||
Calories | 102 | ||
% Daily Value * | |||
Total Fat 11.5g | 15% | ||
Saturated Fat 7.3g | 36% | ||
Trans Fat 0.47g | |||
Cholesterol 30.5mg | 10% | ||
Sodium 91.3mg | 4% | ||
Total Carbohydrate 0.01g | 0% | ||
Dietary Fiber 0g | 0% | ||
Total Sugars 0.01g | 0% | ||
Includes --g Added Sugars | --% | ||
Protein 0.12g | 0% | ||
Vitamin C 0mg | 0% | ||
Vitamin D 0mcg | 0% | ||
Iron 0mg | 0% | ||
Calcium 3.4mg | 0% | ||
Potassium 3.4mg | 0% | ||
Phosphorus 3.4mg | 0% | ||
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |