Nutrition Facts | |||
---|---|---|---|
Serving Size | |||
Whole Recipe (70g) | |||
Calories | 295 | ||
% Daily Value * | |||
Total Fat 21.6g | 28% | ||
Saturated Fat 7.4g | 37% | ||
Trans Fat 0.03g | |||
Cholesterol 35mg | 12% | ||
Sodium 403.8mg | 17% | ||
Total Carbohydrate 15.6g | 6% | ||
Dietary Fiber 0.56g | 2% | ||
Total Sugars 1.8g | 4% | ||
Includes --g Added Sugars | --% | ||
Protein 9.7g | 19% | ||
Vitamin C 0.06mg | 0% | ||
Vitamin D 0.2mcg | 1% | ||
Iron 1.1mg | 6% | ||
Calcium 252.6mg | 19% | ||
Potassium 63.3mg | 1% | ||
Phosphorus 166.3mg | 13% | ||
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |