Nutrition Facts | |||
---|---|---|---|
Serving Size | |||
Whole Recipe (132g) | |||
Calories | 532 | ||
% Daily Value * | |||
Total Fat 44g | 56% | ||
Saturated Fat 24.9g | 125% | ||
Trans Fat --g | |||
Cholesterol 130.7mg | 44% | ||
Sodium 862mg | 36% | ||
Total Carbohydrate 4.4g | 2% | ||
Dietary Fiber 0g | 0% | ||
Total Sugars 0.63g | 1% | ||
Includes --g Added Sugars | --% | ||
Protein 30.2g | 60% | ||
Vitamin C 0mg | 0% | ||
Vitamin D 0.79mcg | 4% | ||
Iron 0.18mg | 1% | ||
Calcium 937.2mg | 72% | ||
Potassium 100.3mg | 2% | ||
Phosphorus 600.6mg | 48% | ||
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |