| Nutrition Facts | |||
|---|---|---|---|
| Serving Size | |||
| Whole Recipe (200g) | |||
| Calories | 299 | ||
| % Daily Value * | |||
| Total Fat 19.3g | 25% | ||
| Saturated Fat 4.5g | 23% | ||
| Trans Fat 0g | |||
| Cholesterol 373mg | 124% | ||
| Sodium 138mg | 6% | ||
| Total Carbohydrate 3.9g | 1% | ||
| Dietary Fiber 2.3g | 8% | ||
| Total Sugars 1.1g | 2% | ||
| Includes --g Added Sugars | --% | ||
| Protein 29.9g | 60% | ||
| Vitamin C 0.2mg | 0% | ||
| Vitamin D 2.2mcg | 11% | ||
| Iron 3.9mg | 21% | ||
| Calcium 733mg | 56% | ||
| Potassium 363mg | 8% | ||
| Phosphorus 362mg | 29% | ||
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | |||