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Nutrition Facts for Hard Boiled Eggs
Nutrition Facts
Serving Size
Whole Recipe (50g)
% Daily Value *
Total Fat 5.3g7%
Saturated Fat 1.6g8%
Trans Fat ~g
Cholesterol 186.5mg62%
Sodium 62mg3%
Total Carbohydrate 0.6g0%
Dietary Fiber 0g0%
Total Sugars 0.6g1%
Includes ~g Added Sugars~%
Protein 6.3g13%
Vitamin C 0mg0%
Vitamin D 1.1mcg6%
Iron 0.6mg3%
Calcium 25mg2%
Potassium 63mg1%
Phosphorus 86mg7%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "~" is set to equal 0. Totals may be higher than shown.
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