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Nutrition Facts for Egg substitute, powder
Nutrition Facts
Serving Size
Whole Recipe (10g)
Calories44
% Daily Value *
Total Fat 1.3g2%
Saturated Fat 0.37g2%
Trans Fat --g
Cholesterol 56.6mg19%
Sodium 79.2mg3%
Total Carbohydrate 2.2g1%
Dietary Fiber 0g0%
Total Sugars 2.2g4%
Includes --g Added Sugars--%
Protein 5.5g11%
Vitamin C 0.08mg0%
Vitamin D 0mcg0%
Iron 0.31mg2%
Calcium 32.3mg2%
Potassium 73.7mg2%
Phosphorus 47.3mg4%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
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