Nutrition Facts for Cheese, goat, semisoft type
| Nutrition Facts |
| Serving Size |
|
Whole Recipe
(28g) |
|
| Calories | 103 |
| % Daily Value * |
| Total Fat 8.5g | 11% |
| Saturated Fat 5.9g | 29% |
| Trans Fat --g |
| Cholesterol 22.4mg | 7% |
| Sodium 117.9mg | 5% |
| Total Carbohydrate 0.03g | 0% |
| Dietary Fiber 0g | 0% |
| Total Sugars 0.03g | 0% |
| |
Includes --g Added Sugars | --% |
| Protein 6.1g | 12% |
| Vitamin C 0mg | 0% |
| Vitamin D 0.14mcg | 1% |
| Iron 0.46mg | 3% |
| Calcium 84.6mg | 7% |
| Potassium 44.9mg | 1% |
| Phosphorus 106.5mg | 9% |
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
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