Nutrition Facts | |||
---|---|---|---|
Serving Size | |||
Whole Recipe (132g) | |||
Calories | 228 | ||
% Daily Value * | |||
Total Fat 9.2g | 12% | ||
Saturated Fat 5.7g | 29% | ||
Trans Fat --g | |||
Cholesterol 27.7mg | 9% | ||
Sodium 1152.4mg | 48% | ||
Total Carbohydrate 2.5g | 1% | ||
Dietary Fiber 0g | 0% | ||
Total Sugars 0.69g | 1% | ||
Includes --g Added Sugars | --% | ||
Protein 32.1g | 64% | ||
Vitamin C 0mg | 0% | ||
Vitamin D 0.13mcg | 1% | ||
Iron 0.55mg | 3% | ||
Calcium 547.8mg | 42% | ||
Potassium 87.1mg | 2% | ||
Phosphorus 638.9mg | 51% | ||
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |