Nutrition Facts for Babyfood, meat, lamb, junior
| Nutrition Facts |
|---|
| Serving Size |
|
Whole Recipe
(28g) |
|
| Calories | 32 |
| % Daily Value * |
| Total Fat 1.5g | 2% |
| Saturated Fat 0.73g | 4% |
| Trans Fat --g |
| Cholesterol 10.8mg | 4% |
| Sodium 11.9mg | 0% |
| Total Carbohydrate 0g | 0% |
| Dietary Fiber 0g | 0% |
| Total Sugars 0g | 0% |
| |
Includes --g Added Sugars | --% |
| Protein 4.3g | 9% |
| Vitamin C 0.48mg | 1% |
| Vitamin D 0.03mcg | 0% |
| Iron 0.47mg | 3% |
| Calcium 2mg | 0% |
| Potassium 59.9mg | 1% |
| Phosphorus 25.8mg | 2% |
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
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