Nutrition Facts for Babyfood, meat, chicken, strained
| Nutrition Facts |
|---|
| Serving Size |
|
Whole Recipe
(100g) |
|
| Calories | 130 |
| % Daily Value * |
| Total Fat 7.9g | 10% |
| Saturated Fat 2g | 10% |
| Trans Fat --g |
| Cholesterol 61mg | 20% |
| Sodium 49mg | 2% |
| Total Carbohydrate 0.1g | 0% |
| Dietary Fiber 0g | 0% |
| Total Sugars 0g | 0% |
| |
Includes --g Added Sugars | --% |
| Protein 13.7g | 27% |
| Vitamin C 1.7mg | 2% |
| Vitamin D 0.3mcg | 2% |
| Iron 1.4mg | 8% |
| Calcium 64mg | 5% |
| Potassium 141mg | 3% |
| Phosphorus 97mg | 8% |
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
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