Nutrition Facts for Babyfood, meat, turkey sticks, junior
| Nutrition Facts |
|---|
| Serving Size |
|
Whole Recipe
(100g) |
|
| Calories | 188 |
| % Daily Value * |
| Total Fat 14.2g | 18% |
| Saturated Fat 4.1g | 21% |
| Trans Fat --g |
| Cholesterol 65mg | 22% |
| Sodium 295mg | 12% |
| Total Carbohydrate 1.4g | 1% |
| Dietary Fiber 0.2g | 1% |
| Total Sugars 1.4g | 3% |
| |
Includes --g Added Sugars | --% |
| Protein 13.7g | 27% |
| Vitamin C 1.5mg | 2% |
| Vitamin D 0.4mcg | 2% |
| Iron 0.92mg | 5% |
| Calcium 83mg | 6% |
| Potassium 120mg | 3% |
| Phosphorus 120mg | 10% |
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
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