Nutrition Facts for Babyfood, dinner, vegetables and beef, junior
Nutrition Facts |
Serving Size |
Whole Recipe
(100g) |
|
Calories | 77 |
% Daily Value * |
Total Fat 3.6g | 5% |
Saturated Fat 1.4g | 7% |
Trans Fat --g |
Cholesterol 7mg | 2% |
Sodium 31mg | 1% |
Total Carbohydrate 8.8g | 3% |
Dietary Fiber 1.3g | 5% |
Total Sugars 2.3g | 5% |
| |
Includes --g Added Sugars | --% |
Protein 2.2g | 4% |
Vitamin C 0.2mg | 0% |
Vitamin D 0mcg | 0% |
Iron 0.35mg | 2% |
Calcium 17mg | 1% |
Potassium 145mg | 3% |
Phosphorus 33mg | 3% |
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
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