Nutrition Facts for Butter, light, stick, with salt
Nutrition Facts |
Serving Size |
Whole Recipe
(100g) |
|
Calories | 499 |
% Daily Value * |
Total Fat 55.1g | 71% |
Saturated Fat 34.3g | 172% |
Trans Fat --g |
Cholesterol 106mg | 35% |
Sodium 450mg | 19% |
Total Carbohydrate 0g | 0% |
Dietary Fiber 0g | 0% |
Total Sugars 0g | 0% |
| |
Includes --g Added Sugars | --% |
Protein 3.3g | 7% |
Vitamin C 0mg | 0% |
Vitamin D 0mcg | 0% |
Iron 1.1mg | 6% |
Calcium 48mg | 4% |
Potassium 71mg | 2% |
Phosphorus 34mg | 3% |
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
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