Nutrition Facts for Margarine, margarine-type vegetable oil spread, 70% fat, soybean and partially hydrogenated soybean, stick
Nutrition Facts |
Serving Size |
Whole Recipe
(14g) |
|
Calories | 88 |
% Daily Value * |
Total Fat 9.8g | 13% |
Saturated Fat 1.9g | 10% |
Trans Fat 2.1g |
Cholesterol 0mg | 0% |
Sodium 98mg | 4% |
Total Carbohydrate 0.21g | 0% |
Dietary Fiber --g | --% |
Total Sugars --g | --% |
| |
Includes --g Added Sugars | --% |
Protein 0.04g | 0% |
Vitamin C --mg | --% |
Vitamin D --mcg | --% |
Iron 0.02mg | 0% |
Calcium 0.98mg | 0% |
Potassium 6.4mg | 0% |
Phosphorus 1.4mg | 0% |
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
No food list since there is only one food. Try the recipe calculator or nutrition comparison tool to
view more foods.