Nutrition Facts | |||
---|---|---|---|
Serving Size | |||
Whole Recipe (35g) | |||
Calories | 61 | ||
% Daily Value * | |||
Total Fat 0.18g | 0% | ||
Saturated Fat 0.03g | 0% | ||
Trans Fat 0g | |||
Cholesterol 0mg | 0% | ||
Sodium 8.5mg | 0% | ||
Total Carbohydrate 15.1g | 6% | ||
Dietary Fiber 0.07g | 0% | ||
Total Sugars 4.1g | 8% | ||
Includes --g Added Sugars | --% | ||
Protein 0.04g | 0% | ||
Vitamin C 85.8mg | 95% | ||
Vitamin D 0mcg | 0% | ||
Iron 0.09mg | 1% | ||
Calcium 45.9mg | 4% | ||
Potassium 153.6mg | 3% | ||
Phosphorus 26.8mg | 2% | ||
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |