Nutrition Facts for Beans, pink, mature seeds, raw
| Nutrition Facts |
|---|
| Serving Size |
|
Whole Recipe
(100g) |
|
| Calories | 343 |
| % Daily Value * |
| Total Fat 1.1g | 1% |
| Saturated Fat 0.29g | 1% |
| Trans Fat 0g |
| Cholesterol 0mg | 0% |
| Sodium 8mg | 0% |
| Total Carbohydrate 64.2g | 23% |
| Dietary Fiber 12.7g | 45% |
| Total Sugars 2.1g | 4% |
| |
Includes --g Added Sugars | --% |
| Protein 21g | 42% |
| Vitamin C 0mg | 0% |
| Vitamin D 0mcg | 0% |
| Iron 6.8mg | 38% |
| Calcium 130mg | 10% |
| Potassium 1464mg | 31% |
| Phosphorus 415mg | 33% |
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
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