Nutrition Facts for Beans, yellow, mature seeds, raw
| Nutrition Facts |
|---|
| Serving Size |
|
Whole Recipe
(100g) |
|
| Calories | 345 |
| % Daily Value * |
| Total Fat 2.6g | 3% |
| Saturated Fat 0.67g | 3% |
| Trans Fat 0g |
| Cholesterol 0mg | 0% |
| Sodium 12mg | 1% |
| Total Carbohydrate 60.7g | 22% |
| Dietary Fiber 25.1g | 90% |
| Total Sugars --g | --% |
| |
Includes --g Added Sugars | --% |
| Protein 22g | 44% |
| Vitamin C 0mg | 0% |
| Vitamin D 0mcg | 0% |
| Iron 7mg | 39% |
| Calcium 166mg | 13% |
| Potassium 1042mg | 22% |
| Phosphorus 488mg | 39% |
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
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