Nutrition Facts for Beans, great northern, mature seeds, cooked, boiled, with salt
Nutrition Facts |
Serving Size |
Whole Recipe
(100g) |
|
Calories | 118 |
% Daily Value * |
Total Fat 0.45g | 1% |
Saturated Fat 0.14g | 1% |
Trans Fat 0g |
Cholesterol 0mg | 0% |
Sodium 238mg | 10% |
Total Carbohydrate 21.1g | 8% |
Dietary Fiber 7g | 25% |
Total Sugars --g | --% |
| |
Includes --g Added Sugars | --% |
Protein 8.3g | 17% |
Vitamin C 1.3mg | 1% |
Vitamin D 0mcg | 0% |
Iron 2.1mg | 12% |
Calcium 68mg | 5% |
Potassium 391mg | 8% |
Phosphorus 165mg | 13% |
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
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