Nutrition Facts for Game meat, antelope, cooked, roasted
| Nutrition Facts |
|---|
| Serving Size |
|
Whole Recipe
(85g) |
|
| Calories | 128 |
| % Daily Value * |
| Total Fat 2.3g | 3% |
| Saturated Fat 0.82g | 4% |
| Trans Fat --g |
| Cholesterol 107.1mg | 36% |
| Sodium 45.9mg | 2% |
| Total Carbohydrate 0g | 0% |
| Dietary Fiber 0g | 0% |
| Total Sugars --g | --% |
| |
Includes --g Added Sugars | --% |
| Protein 25g | 50% |
| Vitamin C 0mg | 0% |
| Vitamin D --mcg | --% |
| Iron 3.6mg | 20% |
| Calcium 3.4mg | 0% |
| Potassium 316.2mg | 7% |
| Phosphorus 178.5mg | 14% |
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
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