Nutrition Facts for Corned beef loaf, jellied
| Nutrition Facts |
|---|
| Serving Size |
|
Whole Recipe
(28g) |
|
| Calories | 43 |
| % Daily Value * |
| Total Fat 1.7g | 2% |
| Saturated Fat 0.73g | 4% |
| Trans Fat --g |
| Cholesterol 13.2mg | 4% |
| Sodium 266.8mg | 11% |
| Total Carbohydrate 0g | 0% |
| Dietary Fiber 0g | 0% |
| Total Sugars --g | --% |
| |
Includes --g Added Sugars | --% |
| Protein 6.4g | 13% |
| Vitamin C 0mg | 0% |
| Vitamin D --mcg | --% |
| Iron 0.57mg | 3% |
| Calcium 3.1mg | 0% |
| Potassium 28.3mg | 1% |
| Phosphorus 20.4mg | 2% |
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
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