Nutrition Facts for Frankfurter, beef, unheated
| Nutrition Facts |
|---|
| Serving Size |
|
Whole Recipe
(50g) |
|
| Calories | 158 |
| % Daily Value * |
| Total Fat 14.1g | 18% |
| Saturated Fat 5.7g | 29% |
| Trans Fat 0.83g |
| Cholesterol 29mg | 10% |
| Sodium 432.5mg | 18% |
| Total Carbohydrate 1.5g | 1% |
| Dietary Fiber 0g | 0% |
| Total Sugars 0.59g | 1% |
| |
Includes --g Added Sugars | --% |
| Protein 5.8g | 12% |
| Vitamin C 0mg | 0% |
| Vitamin D 0.45mcg | 2% |
| Iron 0.56mg | 3% |
| Calcium 7mg | 1% |
| Potassium 182mg | 4% |
| Phosphorus 67mg | 5% |
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
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