Nutrition Facts for Frankfurter, meat and poultry, unheated
| Nutrition Facts |
|---|
| Serving Size |
|
Whole Recipe
(100g) |
|
| Calories | 277 |
| % Daily Value * |
| Total Fat 24.2g | 31% |
| Saturated Fat 7.6g | 38% |
| Trans Fat 0.21g |
| Cholesterol 78mg | 26% |
| Sodium 976mg | 41% |
| Total Carbohydrate 5g | 2% |
| Dietary Fiber 0g | 0% |
| Total Sugars 2.8g | 6% |
| |
Includes --g Added Sugars | --% |
| Protein 9.7g | 19% |
| Vitamin C 22.5mg | 25% |
| Vitamin D 0.7mcg | 3% |
| Iron 1mg | 6% |
| Calcium 106mg | 8% |
| Potassium 359mg | 8% |
| Phosphorus 175mg | 14% |
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
No food list since there is only one food. Try the recipe calculator or nutrition comparison tool to
view more foods.