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Nutrition Facts for Sausage, pork, turkey, and beef, reduced sodium
Nutrition Facts
Serving Size
Whole Recipe (85g)
Calories241
% Daily Value *
Total Fat 22.8g29%
Saturated Fat 9.1g46%
Trans Fat 0.61g
Cholesterol 59.5mg20%
Sodium 577.2mg24%
Total Carbohydrate 0.09g0%
Dietary Fiber 0.09g0%
Total Sugars 0.02g0%
Includes --g Added Sugars--%
Protein 9.1g18%
Vitamin C 0.68mg1%
Vitamin D 0.09mcg0%
Iron 1.4mg8%
Calcium 20.4mg2%
Potassium 204mg4%
Phosphorus 125mg10%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
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