Nutrition Facts for Cereals, farina, enriched, cooked with water, with salt
| Nutrition Facts |
|---|
| Serving Size |
|
Whole Recipe
(233g) |
|
| Calories | 123 |
| % Daily Value * |
| Total Fat 0.79g | 1% |
| Saturated Fat 0.15g | 1% |
| Trans Fat 0.07g |
| Cholesterol 0mg | 0% |
| Sodium 293.6mg | 12% |
| Total Carbohydrate 25.4g | 9% |
| Dietary Fiber 1.9g | 7% |
| Total Sugars 1.8g | 4% |
| |
Includes --g Added Sugars | --% |
| Protein 4.2g | 8% |
| Vitamin C 0mg | 0% |
| Vitamin D --mcg | --% |
| Iron 12.4mg | 69% |
| Calcium 226mg | 17% |
| Potassium 53.6mg | 1% |
| Phosphorus 86.2mg | 7% |
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
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