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Nutrition Facts
Serving Size
Whole Recipe (336g)
Calories375
% Daily Value *
Total Fat 0.89g1%
Saturated Fat 0.27g1%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 1.5mg0%
Total Carbohydrate 87.4g32%
Dietary Fiber 4.5g16%
Total Sugars 18.3g37%
Includes --g Added Sugars--%
Protein 6.1g12%
Vitamin C 13.1mg14%
Vitamin D 0mcg0%
Iron 3.2mg18%
Calcium 13.1mg1%
Potassium 590.9mg13%
Phosphorus 101.8mg8%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.

Ingredients

  1. Bananas
    1 cup, sliced (150 grams)
  2. Cooked Medium Grain White Rice
    1 cup (186 grams)
  1. Bananas
    Serving Size: 1 cup, sliced (150 grams)
    Calories 134 7% DV
    Protein 1.6g 3% DV
    Fat 0.5g 1% DV
    Carbohydrate 34.3g 12% DV
    Fiber 3.9g 14% DV
    Sugars 18.3g 37% DV
  2. Cooked Medium Grain White Rice
    Serving Size: 1 cup (186 grams)
    Calories 242 12% DV
    Protein 4.4g 9% DV
    Fat 0.4g 1% DV
    Carbohydrate 53.2g 19% DV
    Fiber 0.6g 2% DV
    Sugars --g --% DV
Created with MyFoodData.com